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Extra virgin olive oil with citric lemon is made from cold pressing fresh lemons together with the olives, in order to preserve most of the qualities and properties of the essential oil from this citrus fruit The result is a product that has multiple properties that benefit general well-being, help improve our mental and physical […]
Category Archives: Blog
26
Aug
Aug
Extra virgin olive oil is not a common ingredient when we talk about ice cream. Still, it can be a good match to give a touch of complexity and creaminess to your desserts.
31
Jul
Jul
Continuing with the special on white wines, in this chapter we want to tell you about our aged white wines, ideal for cooler summer nights, when the temperature of the day drops and you feel like preparing more elaborate dishes such as fatty fish, stews or white meats.
24
Jul
Jul
Summer is time for fresh, lighter and less elaborate dishes, in which white wines are the perfect pairing. Rice, fresh pasta, grilled seasonal vegetables and what else than the wine that we bring you today to pair it.
17
Jul
Jul
When the summer arrives, white wines are the most appealed ones to share a good meal with your loved ones. They have nice and fresh aromas and their ideal serving temperature ranges between 8 and 10ºC.
10
Jul
Jul
Our red wine, Alges, is the best known wine of the Clos Pons Winery and the one that best defines the character of our winery, marked by an abrupt terrain with an extreme climatology that confers very characteristic identity features. The territory of Les Garrigues and all its essence are represented in this wine.
Blog, Olive Oil, Productos
Infused or fresh crushed oils, learn how they are produced so that you can differentiate them
26
Jun
Jun
If you have ever navigated through our online store, you would have been able to check the wide range of infused products that we have. They are perfect for finishing dishes as they can provide a differentiated touch to any recipe.
Blog, Olive Oil, Productos
Unfiltered extra virgin olive oil, discover our process that extends durability while keeping all its flavor
12
Jun
Jun
Unfiltered Extra Virgin Olive Oil is so unique, it has the same organoleptic qualities as filtered oil but with a much more intense flavor, slightly peppery and a higher density in appearance.