El 2021 serà l’any de culminació d’un projecte d’investigació varietal que la família Pons ha dut a terme durant aquests últims gairebé 20 anys en el Jardí Varietal. Aquesta última setmana s’ha iniciat amb la plantada d’olivera en intensiu de la varietat Koroneiki, una varietat grega que s’adapta molt bé al territori Garrigues.
This oil is a tribute to the fifth generation of the Pons family, a lineage of olive oil producers who, with JANIROC, started a new collection of exceptional oils as a result of the work of an entire family.
The PONS brand and the TABASCO® brand have been working together for years to offer this unique product that mixes the elegant flavor of PONS olive oil with the spice of TABASCO® condiment.
Extra virgin olive oil with citric lemon is made from cold pressing fresh lemons together with the olives, in order to preserve most of the qualities and properties of the essential oil from this citrus fruit The result is a product that has multiple properties that benefit general well-being, help improve our mental and physical […]
This year, the PONS innovation team has presented the pearls of extra virgin olive oil, and in this post, we want to highlight those that are made with our Green Oil, since they are ideal to give a surprising touch to any cold cream.
If you have ever navigated through our online store, you would have been able to check the wide range of infused products that we have. They are perfect for finishing dishes as they can provide a differentiated touch to any recipe.
Unfiltered Extra Virgin Olive Oil is so unique, it has the same organoleptic qualities as filtered oil but with a much more intense flavor, slightly peppery and a higher density in appearance.