The new PONS mill is almost a reality, and has been the result of a design and construction process that has lasted almost 4 years in its different phases, from the decision of its location, through an extensive analysis of product and process needs, to finally its technological design and construction. The new facility is […]
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It is true that olive oil has become an indispensable product in our diet thanks, to a large extent, to its positive effects on our health. The vast majority of PONS oils are characterized by a high level of polyphenols. These, together with fatty acids and vitamins, are responsible for their benefits, making their consumption […]
I still remember the words of my grandfather Joan, a native of Arbeca, the birthplace of the Arbequina olive, who used to explain to me on hot summer nights on our family farm: “One day water will come to our drylands and on that day the world of olive oil will be very prosperous”. I […]
We started the day with a projection where we were told the history of the winery, then we enjoyed new painting techniques all related to wine. An activity to share and to enjoy with friends, family or alone, moments to savour a good Alges 2016 wine, and to paint using the same wine. In the […]
An early harvest organic EVO, made with very fresh koroneiki olives. It is a perfumed oil, with notes of fresh grass, apple and fennel. On the palate it has a medium bitterness and progressive heat, it is an oil with a fresh and minty sensation. Ideal to enjoy in dressings and as a finishing oil. This […]
PONS will plant a total of 150 hectares of olive trees in superintensive. In mid-May, the first phase of olive planting of the Arbequina variety, Koroneiki and a new experimental variety began, the last two coming from the research carried out in the Varietal Garden of Pons family. This first phase of planting will have […]
From a nutritional point of view, olive oil from the Arbequina variety is characterized by an average content of oleic acid and a high level of essential fatty acids such as linoleic and linolenic, which give it its characteristic fluidity and health benefits
This late nineteenth century construction, remodeled in 2003, has been the starting point for the visits we have had from our international clients in recent years.
The most practical and environmentally friendly format
Red wine is rich in resveratrol, a compound with antioxidant properties and a cardioprotective effect The intelligent consumption of red wine can present potential beneficial effects for health. Red wine is rich in antioxidants, especially in polyphenols, which are bioactive compounds, located naturally in wine, from the grapes used to make the wine. Polyphenols are […]