Hoy domingo, en el territorio de CLOS PONS, se ha llevado a cabo la quinta edición de la Marcha entre Viñas y Olivares. Un evento solidario que ha superado todas las expectativas, reuniendo a más de 400 entusiastas participantes en apoyo a la lucha contra el cáncer en Lleida. Bajo el cálido sol de abril, […]
Category Archives: Noticias
The complexity and stability of agrarian systems is based on their diversity, made up of living elements and structures, as well as their actions and interactions. It is not only about the number of different elements, but also about their proportion, how they are ordered and how they relate to each other. A fertile soil […]
Aura 2019, the best Costers del Segre This wine from the Clos Pons de L’Albagés winery was proclaimed yesterday the best of the DO in 2023. The Castell de Gardeny in Lleida hosted the awards ceremony last night. Aura 2019 from Clos Pons winery in L’Albagés winery was proclaimed yesterday the best wine of Costers […]
Our winemaking team unveils the secrets behind CLOS PONS wines of the 2023 vintage.
After overcoming all kinds of setbacks during the five long stages of the Moroccan rally, the gearbox of the Can-Am gave out when the PONS team had the podium in sight. In Eduard Pons’ preparation for the Dakar 2024, the Rallye du Maroc was one of the most important challenges due to its proximity and […]
Pons has started its harvest 15 days earlier than expected due to the high temperatures that cause the product to ripen more quickly. Pons aims to obtain first harvest oils, very green and early. They have almost 300 hectares, up to 5 different varieties of olives, and the aim is to be self-sufficient. Pons has […]
The event, which took place on the evening of Friday, the 22nd of September, represents a milestone in the search for sustainable and technologically advanced solutions in the production of olive oil, through the latest advances in biotechnology. A project that is accompanied by data that guaranties a future full of possibilities and success. Figures: […]
The new PONS mill is almost a reality, and has been the result of a design and construction process that has lasted almost 4 years in its different phases, from the decision of its location, through an extensive analysis of product and process needs, to finally its technological design and construction. The new facility is […]
And the PONS FOOD Festival returned with all its magic and PONS DNA, from L’Albagés, the CELLER CLOS PONS, surrounded by an idyllic and ancestral environment, bathed in vineyards and olive groves, became a festive atmosphere in style; a gastronomic event with pairings and gastronomic fusion of oils and wines within a spectacular and unique […]
I still remember the words of my grandfather Joan, a native of Arbeca, the birthplace of the Arbequina olive, who used to explain to me on hot summer nights on our family farm: “One day water will come to our drylands and on that day the world of olive oil will be very prosperous”. I […]