Category Archives: Gastronomía

JANIROC LECCIANA 2025, AWARDED AS “IL MAGNIFICO” IN FLORENCE

The prestigious European competition Il Magnifico, held in Florence, has recognized the extra virgin olive oil JANIROC 2025, in its Lecciana variety, with the highest award in its category, making it Il Magnifico 2025. This recognition is a great success for PONS, both because of its high standards and the symbolism of a Catalan oil […]

International Success for PONS with JANIROC: Dominates with Six Awards at the Prestigious MONOCULTIVAR OLIVE OIL TOP 2025

premios

PONS is pleased to announce that its exclusive range of JANIROC olive oils has been awarded six prestigious prizes at the MONOCULTIVAR OLIVE OIL TOP 2025, one of the most prominent competitions in the industry, recently held in Verona, Italy.  This success underscores the exceptional quality and commitment to innovation and sustainability that PONS drives […]

Pons triumphs at the EVOO Catalonia 2024 Awards with 11 awards, including a historic triple win in green fruitiness.

A true whirlwind of recognition has crowned the Janiroc olive oil family from Pons at the first edition of the Best Extra Virgin Olive Oils of Catalonia 2024 Awards, held on December 13th in La Fatarella. With a total of 11 awards, Pons reaffirms its commitment to quality, innovation, and excellence in the production of […]

A daily consumption of one tablespoon of olive oil a day reduces the risk of Alzheimer’s, according to a large scientific study.

It is true that olive oil has become an indispensable product in our diet thanks, to a large extent, to its positive effects on our health. The vast majority of PONS oils are characterized by a high level of polyphenols.  These, together with fatty acids and vitamins, are responsible for their benefits, making their consumption […]

The birth of a wine, JAN ROSE

The heat is coming and with it comes the desire to eat lighter dishes and thus be able to better cope with the high temperatures of this hot season. It is for this very reason that we also opt for cooler, less full-bodied wines to accompany this type of cuisine. Opting for a rosé wine […]