At CLOS PONS, sustainability is not just a buzzword; it’s a philosophy that permeates every aspect of our viticulture. We are committed to practices that not only yield wines of the highest quality but also protect and nurture the environment around us. Here’s a glimpse of some of the technological innovations and sustainable practices we’re […]
Category Archives: Blog
Rich in nutrients, completely natural and eco-friendly Organic Extra Virgin Olive Oil (EVOO) is made from olives from organic farming that are healthy and at their optimum ripeness point In the mills, mechanical procedures or physical means are used in specially controlled conditions, which do not alter the oil. We can define organic farming […]
A diet rich in olive oil reduces the risk of Alzheimer’s. Olive oil, especially extra virgin olive oil, has been shown to have significant benefits for brain health and could help reduce the risk of developing dementia, including Alzheimer’s. Below are some key points on this topic: Predimed Study: The Predimed study (Prevention with Mediterranean […]
The team from Lleida has controlled almost from start to finish the second round of the Lowland World Cup, not only in its category but also in the overall classification. The adventure that Eduard Pons started in 2022 in the world of the cross-country discipline has lived today one of the culminating moments. In the […]
This innovative cultivation model will be implemented in the next PONS plantations. We will start in June of this year with a new Lecciana plantation of about 32 hectares on our Castelldans farms. The Smarttree is a revolutionary approach to olive cultivation that combines high productivity, efficiency and sustainability. Here are the key aspects: Hedge […]
The PONS Varietal Garden, located in L’Albagés, in the heart of Lleida, is a treasure trove of olive biodiversity. Recently, PONS has taken an important step by incorporating 65 new native Catalan varieties to its collection. These varieties, recovered from 17 different regions of the Catalan territory, include many that have no agricultural precedents and […]
Also known as olive tree flowering, this captivating process usually takes place between May and June. Currently, it’s occurring in the PONS estates when the daily average temperature surpasses 18°C. However, this period can vary depending on climate conditions and the specific cultivation zone. Olive flowers emerge from the previous year’s buds. To be productive, […]
In the world of extra virgin olive oil, JANIROC Lecciana Organic emerges as a culinary gem and a novelty in the sector, paying tribute to the tradition, innovation, and quality that have defined the Pons family for generations. This exquisite extra virgin olive oil, a tribute to the fifth generation of Pons, represents not only […]
Hoy domingo, en el territorio de CLOS PONS, se ha llevado a cabo la quinta edición de la Marcha entre Viñas y Olivares. Un evento solidario que ha superado todas las expectativas, reuniendo a más de 400 entusiastas participantes en apoyo a la lucha contra el cáncer en Lleida. Bajo el cálido sol de abril, […]
In the world of viticulture, sustainable management has become a priority. Sustainable agriculture not only aims to protect the environment but also to maintain crop health and ensure product quality. In the specific case of the CLOS PONS vineyard, located in a privileged environment in the heart of Catalonia, Spain, an innovative approach has been […]