Category Archives: Aceite de Oliva Extra Virgen

Extra Virgin Olive Oil · Organic · (EVOO)

Rich in nutrients, completely natural and eco-friendly   Organic Extra Virgin Olive Oil (EVOO) is made from olives from organic farming that are healthy and at their optimum ripeness point In the mills, mechanical procedures or physical means are used in specially controlled conditions, which do not alter the oil. We can define organic farming […]

A diet rich in olive oil reduces have significant benefits for brain health

A diet rich in olive oil reduces the risk of Alzheimer’s. Olive oil, especially extra virgin olive oil, has been shown to have significant benefits for brain health and could help reduce the risk of developing dementia, including Alzheimer’s. Below are some key points on this topic: Predimed Study: The Predimed study (Prevention with Mediterranean […]

The Smarttree will be implemented in the new PONS Olive Grove: An Innovative Cultivation Model

This innovative cultivation model will be implemented in the next PONS plantations. We will start in June of this year with a new Lecciana plantation of about 32 hectares on our Castelldans farms. The Smarttree is a revolutionary approach to olive cultivation that combines high productivity, efficiency and sustainability. Here are the key aspects: Hedge […]

PONS expands its varietal garden with 65 native Catalan varieties

The PONS Varietal Garden, located in L’Albagés, in the heart of Lleida, is a treasure trove of olive biodiversity. Recently, PONS has taken an important step by incorporating 65 new native Catalan varieties to its collection. These varieties, recovered from 17 different regions of the Catalan territory, include many that have no agricultural precedents and […]

JANIROC Lecciana Organic, an oil with great personality.

In the world of extra virgin olive oil, JANIROC Lecciana Organic emerges as a culinary gem and a novelty in the sector, paying tribute to the tradition, innovation, and quality that have defined the Pons family for generations. This exquisite extra virgin olive oil, a tribute to the fifth generation of Pons, represents not only […]

We have begun manual pruning of the super-intensive olive tree

At PONS we have begun super-intensive 🌿 manual pruning of the olive tree on our farms in L’Albages, this manual process is essential to guarantee the excellence of our oil. The TRAINING pruning of our KORONEIKI variety has begun, it is time to form and above all give light and air, the LECCIANA and ARBEQUINA […]

The reason for the Green roofs in the olive grove

The complexity and stability of agrarian systems is based on their diversity, made up of living elements and structures, as well as their actions and interactions. It is not only about the number of different elements, but also about their proportion, how they are ordered and how they relate to each other. A fertile soil […]

Extra Virgin Olive Oil · Organic ·

Rich in nutrients, completely natural and eco-friendly In the mills, mechanical procedures or physical means are used in specially controlled conditions, which do not alter the oil. Organic Extra Virgin Olive Oil (EVOO) is made from olives from organic farming that are healthy and at their optimum ripeness point. We can define organic farming as […]

Variedad Arbequina · Un aceite equilibrado y rico en ácidos grasos esenciales

Desde el punto de vista nutricional el aceite de oliva de la variedad Arbequina se caracteriza por presentar un contenido medio en ácido oleico y un alto nivel de ácidos grasos esenciales (linoleico y linolénico), que le confieren su fluidez característica y sus beneficios para la salud. Y es que en la variedad Arbequina, la […]

It’s happening now! The first olive oils from PONS 2023 harvest, produced in their new and recently inaugurated mill. 🌿🍶

Pons has started its harvest 15 days earlier than expected due to the high temperatures that cause the product to ripen more quickly. Pons aims to obtain first harvest oils, very green and early. They have almost 300 hectares, up to 5 different varieties of olives, and the aim is to be self-sufficient. Pons has […]