Català
This year, veraison, a crucial phase in the grapevine cycle, is in full swing at Clos Pons. This natural phenomenon, essential for grape maturation, becomes a true visual and viticultural spectacle in these exceptional vineyards.
Veraison: A Natural Phenomenon at Clos Pons
Veraison is the process by which grapes begin to change color, signaling the start of their maturation. At Clos Pons, this phenomenon is observed with particular intensity and beauty, given the care and attention devoted to each vine. During veraison, grapes start to accumulate sugars and lose acidity, two crucial factors for the quality of the final wine.
The Veraison Spectacle at Clos Pons
At Clos Pons, veraison is not just an agricultural process but a true natural spectacle. Grapes, which have been green until now, start to transform, acquiring vibrant colors ranging from red to deep purple in red varieties, and golden hues in white varieties. This color change is a visual indicator of grape maturation and reflects the unique terroir of Clos Pons.
Some of the Grape Varieties at Clos Pons and Their Veraison
Tempranillo
At Clos Pons, veraison of Tempranillo is characterized by a color change from green to a deep purple hue. This process is especially sensitive to climatic conditions and is a critical moment for determining the quality of the harvest for this variety.
Syrah
For Syrah at Clos Pons, veraison appears with a transition from green to a dark red. This process is essential for developing the intense spicy aromas and the characteristic structure of Clos Pons’ Syrah wines.
Garnacha
In Clos Pons’ Garnacha, veraison manifests with a change to a bright red color. This variety is known for its softness, and veraison is a crucial moment to ensure that the grapes achieve the perfect balance between sugar and acidity.
Cabernet Sauvignon
The veraison of Cabernet Sauvignon at Clos Pons is one of the latest and is distinguished by a color change to a nearly black dark tone. This process is essential for developing the body and aging potential of Clos Pons’ wines.
Muscat of Alexandria and Macabeo
In the white varieties at Clos Pons, such as Muscat of Alexandria and Macabeo, veraison is less visually striking but equally important. The grapes begin to acquire golden hues, indicating the start of sugar accumulation and the development of their characteristic floral and fruity aromas.
The Importance of Veraison at Clos Pons
Veraison at Clos Pons is a time of utmost attention and care in the vineyard. During this phase, the Clos Pons team carries out constant monitoring to ensure that conditions are ideal for grape maturation. This process is fundamental to ensure that each grape variety reaches its maximum potential, resulting in high-quality wines that reflect the unique character of the vineyard.
Veraison at Clos Pons is a natural phenomenon that encapsulates the dedication and meticulous care with which their vines are cultivated. This process is crucial for the quality and personality of Clos Pons’ wines, which stand out for their concentration, minerality, and well-integrated wood. The diversity of cultivated varieties and respect for nature make Clos Pons a benchmark in the production of organic wines in Catalonia. Veraison at Clos Pons not only marks the beginning of grape maturation but also celebrates the connection between the land, the climate, and the winery’s viticultural passion.