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GRILLED TURBOT WITH VEGETABLESGrilled turbot is a typical dish from the north of Spain, grilled is the best way to consume the meat of this fish.

BREAD WITH CHOCOLATE, OIL AND SALTIt is simple to prepare, but a real delicacy.

MUSSELS WITH THREE PEPPERS RECIPEWith very little you have a delicious seafood dish.

POLBO Á FEIRA (GALICIAN OCTOPUS)

APRICOT CAKE WITH ROSEMARY AND GOAT CHEESE

GUACAMOLE made with PONS Tabasco®

MELLOW RICE WITH VEGETABLES AND MANCHEGO CHEESE

LAMB, COUSCOUS AND OLIVES

BUTTERNUT SQUASH, ORANGE AND SCALLOP COCA (CAKE)

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